We've been plowing through our year-long commitment and today, our dining room became a small restaurant. But first, I whipped up a batch of Play Modeling Clay (advanced, idea #248)
This is 3 cups of flour, 1 1/2 cups of salt, 1 tablespoon of cream of tartar, 3 cups of water, and 2 tablespoons of cooking oil, all colored and cooked up. After combining the ingredients, I poured the runny results into a series of small containers, so I could color and cook them up separately. Once I added the desired amount (I tend to double that) of food coloring, I heated up the pasty mixture over medium heat, stirring constantly, until it started to become IMPOSSIBLE to stir. Plopped it onto a cutting board and let it cool; it was ready to use after a few minutes of kneading.
I chose red, green, yellow, and brown for my modeling clay colors, because I thought they would be the best for making a luscious banquet such as the one you see before you.
Anyway, back to the restaurant.
mmmmmmmm
mmmmm?
I wish this story didn't end with a heinous crime, but while George was enjoying his salty supper, a local thug wrecked the ATM and made off with all of the cash. Thomas needs to hire some security, if he doesn't want to lose customers. I nominate the pig. She's strong, has a mean streak, and will accept anything edible as payment. Even play dough salad.
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